4/5
(1 Votes)
Ingredients
- 1/2 cup unsalted butter
- 1 cup all purpose flour
- 1 cup granulated sugar
- 1 tablespoon baking powder
- 1/8 teaspoon salt
- 1 cup milk
- 4 cups fresh peach slices
- 1/3 cup brown sugar
- 1 tablespoon lemon juice
- Ground cinnamon
Preparation
Step 1
Heat oven to 375 degrees F.
Melt butter; pour into a 13x9-inch baking dish.
Combine flour, granulated sugar, baking powder, and salt; add milk, stirring just until dry ingredients are moistened. Pour batter over butter (do not stir).
Bring peach slices, brown sugar and lemon juice to a boil over medium-high heat, stirring constantly; pour over batter (do not stir). Sprinkle with cinnamon, if desired.
Bake 35-40 minutes or until golden brown.
Makes 6-8 servings