Rate this recipe
4/5
(2 Votes)
Ingredients
- 3/4 C lemon juice
- 1 can (46oz) pineapple juice, chilled
- 1 pint softened lime sherbet
- 2 bottles (20oz each) lemon-lime soda, chilled
Details
Servings 24
Preparation time 15mins
Cooking time 15mins
Preparation
Step 1
In a punch bowl, stir lemon juice, pineapple juice and sherbet until sherbet is dissolved.
Just before serving, slowly pour soda into pineapple mixture.
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