Jam Thumbprint Cookies

Jam Thumbprint Cookies

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • cups butter, softened

  • 1

    cup sugar

  • 3

    egg yolks

  • 3

    cups sifted flour, or more

  • tsp vanilla

  • jam

Directions

Cream butter & sugar together. Add egg yolks, flour & vanilla; mix well. If dough is too soft to handle, work in a little more flour. Roll dough into little balls. Place on ungreased cookie sheet. Make a thump print in the center of each. Fill thumbprint with jam. Bake a small batch first, & if the cookies spread too much, work a little more flour into the dough. Bake until light brown around the edges. Bake at 400 degrees


Nutrition

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