Jam Thumbprint Cookies

Jam Thumbprint Cookies
Jam Thumbprint Cookies

PREP TIME

--

minutes

TOTAL TIME

8

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

8

minutes

SERVINGS

--

servings

Ingredients

  • 1 1/2

    cups butter, softened

  • 1

    cup sugar

  • 3

    egg yolks

  • 3

    cups sifted flour, or more

  • 1 1/2

    tsp vanilla

  • jam

Directions

Cream butter & sugar together. Add egg yolks, flour & vanilla; mix well. If dough is too soft to handle, work in a little more flour. Roll dough into little balls. Place on ungreased cookie sheet. Make a thump print in the center of each. Fill thumbprint with jam. Bake a small batch first, & if the cookies spread too much, work a little more flour into the dough. Bake until light brown around the edges. Bake at 400 degrees

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