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Ingredients
- 1 cup butter
- 1/2 cup sugar
- 2 teaspoons water
- 2 teaspoon vanilla
- 2 cups sifted flour
- 1 cup choped pecans
Preparation
Step 1
cream sugar and butter
add water and vanilla
mix well
add flour and pecans
chill 3 to 4 hours
shape in balls or cresent shape
bake on ungreased cookie sheet
for 20 minutes at 325*
cool slightly then roll in powder sugar
makes 5 dozen