CHOCOLATE PEANUT BUTTER PIE

By punk

Ingredients

• 3/4 c. peanut butter
• 1/2 c. Hershey syrup
• 12 oz. Cool Whip
• Chocolate pie crust or Graham Cracker crust

Preparation

Step 1

1 - Mix peanut butter, syrup and Cool Whip.
2 - Pour into pie crust.
3 - Grate Hershey chocolate bar on top for decoration. (opt.)
4 - Put in Fridge overnight or until set.