Sambuca Chocolate Fudge Sauce
By á-170456
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Ingredients
- 8 ounces semi-sweet chocolate morsels
- 8 tablespoons sweet butter
- 2 tablespoons Sambuca liqueur (or strong espresso coffee)
Details
Servings 1
Preparation
Step 1
In a sauce pan over low heat, melt the chocolate and butter, stirring until smooth. Add the Sambuca (or espresso coffee)and stir. Pour over ice cream and let harden.
This recipe yields ?? servings.
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