Healthy Peanut Butter Oreo Ice Cream

By laurenzembron

Ingredients

• 3 frozen bananas, chopped
• 1 tablespoon almond milk
• 1/4 cup natural creamy peanut butter
• 5 gluten-free oreos, crushed

Preparation

Step 1

In a food processor, blend the bananas, almond milk, and peanut butter until smooth.
Add in the crushed oreos and blend until combined.
Pour into a freezer safe container and freeze until hard, or eat right away.