Menu Enter a recipe name, ingredient, keyword...

Lemon Smash

By

—Adapted from Devon Tarby & Alex Day, Honeycut, L.A.

Google Ads
Rate this recipe 4.6/5 (13 Votes)

Ingredients

  • 10 mint leaves
  • 3/4 ounce simple syrup
  • 3/4 lemon
  • crushed ice
  • club soda
  • mint sprig, for garnish

Details

Adapted from online.wsj.com

Preparation

Step 1

In a Collins glass, combine mint leaves with simple syrup. Cut lemon into eight wedges and remove seeds. Add lemons to glass and press with a muddler to extract juice and oils. Fill ⅔ of glass with crushed ice and top with club soda. Garnish with a mint sprig and serve with a straw.

You'll also love

Review this recipe

Lemon Meringue cake World's Best Lemon Bars