Banana Bread

By á-48672

Ingredients

• 3 - 4 ripe bananas, smashed
• 1/3 cup melted butter
• 1 cup sugar
• 1 egg, beaten
• 1 teaspoon vanilla
• 1 teaspoon baking soda
• Pinch of salt
• 1 1/2 cups all purpose flour

Preparation

Step 1

Preheat oven to 350F. With a wooden spoon mix butter into the mashed bananas in a large mixing bowl. Min in the sugar, egg, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in.
Add the flour last, mix. Pour mixture into a buttered 4x8 inch loaf pan. Bake for 1 hour.
Cool on a rack. Remove from pan and slice to serve.