Hamburger Gravy

Hamburger Gravy

Photo by


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • lbs ground beef

  • 2

    medium onions

  • ½

    cup flour

  • 2

    tbsp beef bouillon granules

  • ¼

    tsp salt & pepper

  • 5

    cups milk

  • Baked potatoes/mash potatoes

Directions

In a dutch oven, cook beef and onions over medium heat until no longer pink; drain. Stir in flour, bouillon, salt and pepper. Gradually add milk, bring to a boil. Cook and stir for 2 minutes or until thickened. Serve over potatoes.


Nutrition

Facebook Conversations