Chicken Noodle Soup

By á-51057

Crock Pot

Ingredients

• 1 1/2 lbs boneless,skinless chicken breasts,1 49 1/2 oz can fat-free chicken broth,1 c. frozen cut carrots,1/2 c. chopped onion,1/2 c. celery,2 c. wide egg noodles,uncooked,salt & pepper.

Preparation

Step 1

Spray a slow cooker with nonfat cooking spray. In the slowcooker,mix together on low for 7-9 hours.(if cooking on low,turn the cooker on high for 1/2 hour "al dente"before adding the noodles). Stir in the noodles. Cover & cook on high an additional 10 to 12 minutes or until noodles are done. Turn the slow cooker off. If desired, add salt & pepper.