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Ingredients
- 1 pkg. graham crackers, crushed (between wax paper with rolling pin)
- 3 cups powdered sugar
- 1 cup peanut butter
- 1 cup melted oleo
- 1 pkg. (6oz.) chocolate chips
Preparation
Step 1
Mix all ingredients except the chocolate chips and press in 9x13 inch pan. Melt 1 pkg. chocolate chips (6oz.) and spread over the top, allow to cool and cut into squares. (can also be frozen)