Roasted Brussels Sprouts

Roasted Brussels Sprouts
Roasted Brussels Sprouts

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    lb. Brussels sprouts, trimmed and cut in half vertically

  • 1/3

    cup olive oil

  • Coarse Salt

  • Pepper

  • Balsamic vinegar

Directions

Preheat oven to 375. In a large baking dish mix Brussels sprouts, olive oil, salt and pepper well. Drizzle a moderate amount of Balsamic vinegar over them. Bake for 30 - 35 minutes, stirring once. Remove and drizzle more vinegar.

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