4.3/5
(4 Votes)
Ingredients
- 1 (13.8 ounce) can Pillsbury® refrigerated classic pizza crust
- 2 cups shredded cooked chicken
- 1/4 cup Buffalo wing sauce
- 1/3 cup crumbled blue cheese
Preparation
Step 1
1.Heat oven to 425 degrees F. Lightly spray cookie sheet with cooking spray.
2.Unroll dough; place on cookie sheet. Starting at center, press out dough into 14x10-inch rectangle.
3.In small bowl, mix chicken and wing sauce; spread down center of rectangle to within 1 inch of edges. Sprinkle with cheese.
4.Fold shorter sides of dough 1 inch over filling. Bring long sides of dough over filling, overlapping in center; pinch edge to seal.
5.Bake 14 to 16 minutes or until golden brown.