Corn Dip

Corn Dip
Corn Dip

PREP TIME

10

minutes

TOTAL TIME

70

minutes

SERVINGS

24

servings

PREP TIME

10

minutes

TOTAL TIME

70

minutes

SERVINGS

24

servings

Ingredients

  • 2

    pkgs (8 oz each) reduced-fat cream cheese (Neufchatel), softened

  • 1/4

    cup lime juice

  • 1

    Tbsp ground red chilies or chili powder

  • 1

    Tbsp ground cumin

  • 1/2

    tsp salt

  • Dash pepper

  • 1

    can (7 oz) whole kernel corn, drained

  • 1/4

    cup chopped walnuts

  • 1

    small onion, chopped (1/4 cup)

  • Tortilla chips or assorted vegetables for dipping

Directions

1) In large bowl, beat cream cheese, lime juice, chilies, cumin, salt & pepper with electric mixer on medium speed until smooth. 2) Stir in corn, walnuts and onion. 3) Refrigerate at least 1 hour.

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