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Mashed Spiced Sweet Potatoes

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Great Thanksgiving side dish! This recipe can easily be doubled, or tripled :).

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Rate this recipe 4.5/5 (2 Votes)

Ingredients

  • 2 large sweet potatoes
  • 1/2 cup apple juice (but cider is better)
  • 2 tablespoons butter
  • 1/8 tsp sea salt
  • 1/2 tsp cinnamon
  • 1/4 tsp all spice
  • 1 ounce cream cheese
  • 1/4 cup sweet condensed milk

Details

Servings 4

Preparation

Step 1

Clean and dice the sweet potatoes into small cubes, leave the skin on for added nutrients :).

Pour the apple juice into a small pot. Throw the sweet potatoes in and drop the butter in, in cubes.

Cover and cook on medium/low until sweet potatoes can easily be pierced with a fork.

Mash with a potato masher, add the spices and salt then slowly pour in the condensed milk. Mix in the cream cheese.

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