Louisiana Peach Brandy

Louisiana Peach Brandy
Louisiana Peach Brandy

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Gallon jar

  • 10-12

    peaches, washed, unpeeled

  • 2 1/2

    lb sugar

  • 1

    fifth gin

Directions

Place all ingredients in gallon jar. Turn daily to dissolve sugar. After 1 week add more gin to cover peaches. After 2 months remove peaches, strain and bottle.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: