Sour-Cream Horseradish Sauce

By ClaudiaJan

Ingredients

• Makes 1 1/4 cups, serves 6
• Hands-on Time: 05m
• Total Time: 05m
• Ingredients
• 1 cup sour cream
• 1/4 cup prepared horseradish, drained
• 1 tab. chopped fresh chives
• Kosher Salt and Fresh Pepper

Preparation

Step 1

Directions

1. Combine the sour cream and horseradish and herbs and mix well.

2. Season to taste with salt and ground pepper. Store in the refrigerator, covered, until ready to serve.