4/5
(1 Votes)
Ingredients
- 2 cans crescent rolls
- 1 can cream of chicken soup
- 1 cup cheddar cheese
- 2 boneless skinless chicken breast
Preparation
Step 1
Boil the chicken breast with seasonings of your choose. Then shred. Roll out each individual crescents, place about a tbs of chicken in the center and roll, place in lightly greased baking dish seam side down. Top with soup and cheese. Bake in350% f. oven till bubbly hot and cheese is golden.