Scallion Ginger Noodles

By garciamoss

Ingredients

• Sauce:
• 1 bunch scallions, sliced
• 1 Tbsp. toasted sesame oil
• 2 Tbsp. neutral tasting oil, I used camelina
• 2 Tbsp. Ponzu (citrus flavored soy sauce) or Soy sauce
• 4 Tbsp. finely minced ginger
• 2 tsp. rice wine inegar
• Juice of one lime
• 2 Tbsp. cilantro, chopped.
• 1 tsp. black pepper

Details

Adapted from lollipopsicle.net

Preparation

Step 1

Stir well with fork.
Choices of noodles include yakisoba, whole wheat spaghetti, rice noodles, ramen, chow mein noodles, noodles made out of veggies or buckwheat soba. Serve hot or cold!