West Coast Strawberry Chicken Salad

Servings: 0 servings



Vinaigrette: Mix together all ingredients in a sealed container and shake until well mixed. Chill in refrigerator. Chicken salad: Combine chicken and 1/2 c. Raspberry Vinaigrette in a large zip top freezer bag. Seal and chill 1 hour. Remove chicken from marinade, discarding marinade. Grill covered with grill lid, over med-high heat for 4 minutes on each side. Let chicken stand 10 mins. and slice. Mix chicken and all other ingredients together with remaining Raspberry Vinaigrette.