- 24
- 5 mins
- 125 mins
5/5
(1 Votes)
Ingredients
- 1 pkg (11 oz) refrigerated French bread dough
Preparation
Step 1
1) Preheat oven to 375.
2) Lightly spray Pampered Chef Scalloped Bread Tube & lids with cooking spray.
3) Place lid on bottom of bread tube; fill tube with dough. Place lid on top.
4) Bake upright 50-60 minutes.
5) Remove from oven; cool 10 minutes
6) Remove bread from tube; cool completely.
7) Cut bread into 1/4-inch think slices.