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Penne with Vodka


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  • 1 Tbsp. olive oil
  • 6 garlic cloves, minced
  • red pepper flakes
  • 28 oz. can whole tomatoes and juice
  • 3/4 c. water
  • 3 Tbsp. tomato paste
  • 1 tsp. sugar
  • 1/3 c. vodka
  • 1/2 c. heavy cream



Step 1

Saute garlic and red pepper flakes in olive oil until just soft. Stir in tomatoes, water, tomato paste, sugar and vodka and simmer 20-25 mins. Remove from heat and stir in heavy cream. Serve over penne with a sprinkle of parmesan cheese.

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