5/5
(1 Votes)
Ingredients
- see below
Preparation
Step 1
Heat 1 c ketchup, 1/2 c chili sauce, 1/2 c packed brown sugar, 2 tbsp cider vinegar, 1 tbsp lemon juice, 1 tbsp liquid somke, to a boil, then reduce heat and simmer uncovered 10 minutes. Serve warm.