paula's lemon pie

By karen-2

Ingredients

• 1 can eaglebrand milk
• 1/2 cup lemon juice
• 1 t. lemon zest
• 3 egg ylks
• 8 in. pie crust
• 3 egg whiltes
• 1/4 t. cream of tartar
• 1/4 cup sugar

Preparation

Step 1

325* mix first 4 ingred. together. pour into graham cracker crust.. bake 15 min.
beat egg whites, cream of tartar and sugar til peaks.. bake under hot oven til golden