Sausage Cheese Balls

By á-3090

Ingredients

• 2 lbs (32 oz) Jimmy Dean Sausage, uncooked
• 1 / 1/2 cups all-purpose baking/biscuit mix
• 16 oz. Sharp Cheddar cheese (or 4 cups shredded)
• 1/2 cup finely chapped onion
• 1/2 cup finely chopped celery
• 1/2 teaspoon garlic power powder.

Preparation

Step 1

Preheat over ot 375. Shred cheese and mix all ingredients. Form into 1" balls. Bake 15 minutes on ungreased cookie sheet until golden brown. Makes about 6 dozen. Sausage cheese balls can be frozen uncooked.

For a firmer texture, add an extra 3 cups of baking/biscuit mix and an extra 2 cups shredded cheese to the ingredients listed above.