Balsamic Onions

By cpetiprin

Ingredients

• 3 small red onions
• 1/4 c. +2 tbsp balsamic vingar
• 1/4 c oive oil
• 1 tsp kosher salt
• 1/2 freshly ground black pepper

Details

Servings 3
Preparation time 5mins
Cooking time 17mins

Preparation

Step 1

Preheat oven to 375

Cut onions in half and slice 1/4 inch thick
Place on baking sheet and toss with 1/4 c balsamic vinegar, olive oil, salt & pepper. Remove from oven andtoss with additional vinegar.