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Sweet Potato Wedges (Baked)


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  • 2 medium sweet potatoes, peeled
  • 2 tablespoons olive oil
  • 1 tablespoon light brown sugar
  • 1/2 tsp kosher salt + extra for sprinkling
  • 1/2 tsp ground black pepper


Servings 2
Preparation time 5mins
Cooking time 30mins


Step 1

Preheat oven to 450

Halve the sweet potatoes lengthwise and cuteach half into 3 long spears. Place on a sheet pan and toss with olive oil. Spread evenly. Combine brown sugar, salt, pepper and sprinkle over potatoes. Bake 15 minutes, turn and bake for an additional 5- 10 minutes. Sprinkle with salt & serve hot.


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