Black Bean Sidedish

By á-2304

Ingredients

• 1 (16 ounce) can black beans
• 1 small onion, chopped
• 1 clove garlic, chopped
• 1/2 cup corn
• 1 tablespoon chopped fresh cilantro
• 1/4 teaspoon cayenne pepper
• pinch of cumin
• salt to taste
• Lime juice

Preparation

Step 1

In a medium saucepan, combine beans, onion, and garlic, and bring to a boil. Reduce heat to medium-low. Season with cilantro, cayenne, cumin, and salt. Simmer for 5 minutes, add lime juice and corn.