Chicken Piccata

Chicken Piccata
Chicken Piccata

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 3/4

    cup flour

  • 1/2

    tsp oregano

  • 1/4

    tsp salt

  • 1/4

    tsp black pepper

  • 1

    pound chicken breasts, boned, skinned and halved

  • 2

    cloves garlic, minced

  • 1/4

    cup white wine

  • 1/4

    cup unsalted chicken broth

  • 1/4

    cup water

  • 1

    lemon, sliced

  • parsley to garnish

Directions

Combine flour, oregano, salt and pepper. Dredge chicken through flour combination. Spray a large skillet with cooking spray for about 3 seconds. Saute garlic. Add chicken and brown on both sides. Add wine, chicken broth and water. Cook over medium heat until chicken is done, about 15 minutes. Add lemon slices during last 5 minutes of cooking. Garnish with parsley. Serve with stir fried vegetables

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: