Corn Bread Pudding
By Danielle-2
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4/5
(1 Votes)
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Ingredients
- 2 eggs
- 1 cup sour cream
- 1 can corn
- 1 can cream corn
- 1/2 cup butter, melted
- 1 pkd (8.5oz) corn bread/muffin mix
- 1/4 tsp paprika
Details
Preparation
Step 1
In a large bowl, combine first 5 ingredients. Stir in corn bread mix until blended. Pur into greased baking dish. Sprinkle with paprika.
Bake uncovered at 350 for 40-45 minutes or until center comes out clean from toothpick. Serve warm.
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