Eggs in a Basket

  • 1
  • 10 mins
  • 25 mins

Ingredients

  • 1 slice Hawaiian Sweet Bread Or White Bread
  • 1 Tablespoon Softened Butter
  • 1 Small Egg
  • 1 pinch Salt
  • 1 pinch Pepper

Preparation

Step 1

Multiply the above ingredients to serve more than 1.

Remove the crust from the slice of bread. Brush the slice of bread on both sides with the soft butter. In a large muffin pan, place and mold the slice of bread into a muffin cup.

Break a small egg into the muffin cup on top of the bread. Add a dab of butter with a pinch of salt and pepper to the egg cup. Place in a pre-heated 350-degree F oven until the egg is done (around 10-15 minutes) to your liking. When egg is done, remove pan from oven let cool for a couple of minutes. Remove from muffin tin and serve.