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Herbed New Potatoes

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Ingredients

  • 12 small new potatoes
  • 4 teaspoons butter
  • 4 teaspoons minced fresh parsley or 1 1/3 teaspoons dried parsley
  • 4 teaspoons minced fresh chives or 1 1/3 teaspoons dried chives
  • Fresh parsley sprigs, optional for garnish

Details

Servings 4
Preparation time 10mins
Cooking time 30mins

Preparation

Step 1

1. Peal 1/2 inch strip around the center of each potato and immediately place potatoes in a medium saucepan of cold water.
2.Add enough additional water to the saucepan to cover the potatoes by 2 inches. Bring to a boil over medium heat. Boil until the potatoes are easily pierced by a fork but firm, about 20 minutes; drain. do not overcook. Cover to keep warm.

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