5/5
(1 Votes)
Ingredients
- 2 cans more fruit (cherries, apple, blueberry, whatever)
- 1 box jiffy yellow cake mix
- 1 stick melted butter
- cinnamon sugar
Preparation
Step 1
Pour fruit in deep covered baker stone. Sprinkle cake mix over top and drizzle melted butter over all and cinnamon sugar. Bake at 350 for 18 minutes.