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Ingredients
- GARNISH:
- 2 bottles (48-oz) full-bodied, dry Spanish red wine
- 1/2 cup freshly squeezed orange juice
- 1/4 cup Grand Marnier, or any orange-flavored liqueur
- 2 Tbsp sugar
- 2 cups club soda or mineral water
- Ice cubes
- Orange and lemon slices
- Tart green apple slices
- Peach or nectarine slices
Details
Preparation
Step 1
In a large pitcher, mix together the first 4 ingredients. Cover and refrigerate for several hours, or overnight. Just before serving, add the club soda and plenty of ice cubes.
Serve very cold, garnished with a slice of fruit.
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