4.5/5
(13 Votes)
Ingredients
- 2 tablespoons finely grated raw horseradish
- 1 teaspoon dark brown sugar
- 1/8 teaspoon fresh lemon juice
- 6 tablespoons ketchup
Preparation
Step 1
In a small bowl combine horseradish, brown sugar, lemon juice and ketchup. Mix well. Chill in refrigerator.