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Pizza Pasta Dinner


Taste of Home Ground Beef Recipe Card

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  • 2 cups of cooked spiral pasta
  • 1/2 pound of ground beef
  • 1/2 pound of bulk Italian sausage
  • 1 small green pepper, chopped
  • 1 small onion, chopped
  • 1 cup of sliced pepperoni
  • 1 can (14 1/2 oz.) can of diced tomatoes
  • 1 jar (14 oz.) spaghetti sauce
  • 1 jar (4 1/2 oz.) mushrooms, drained
  • 1 can (4 1/2 oz. ) chopped ripe olives, drained
  • 1 cup of shredded mozzarella cheese


Servings 6


Step 1

1. Cook pasta according to package directions. Meanwhile in a a large skillet, cook the beef, sausage, green pepper, and onion until meat is no longer pink, drain. Add pepperoni, mushrooms, and olives; cook and stir for five minutes.

2. Stir cooked drained pasta into meat mixture. Heat through. Sprinkle with mozzarella cheese. Remove from heat and cover. Let stand until cheese melts.


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