Grilled Bourbon Chicken

From Derrick Riches, your Guide to Barbecues & Grilling

Grilled Bourbon Chicken
Adapted from about.com
Grilled Bourbon Chicken

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Adapted from about.com

Ingredients

  • 4-6

    chicken breast halves

  • 1/3

    cup maple syrup

  • 3

    tablespoons bourbon

  • 1

    tablespoon olive oil

  • 1

    clove garlic, minced

  • 1

    teaspoon dried thyme

  • 1

    teaspoon dried parsley

Directions

Combine, herbs, bourbon, maple syrup, and olive oil in large bowl. Add chicken to bowl and coat well with mixture. Cover and marinate for 2-3 hours. Preheat grill for medium heat. Remove chicken from refrigerator making sure to reserve marinade. Put marinade in a small saucepan and bring to a boil. Place chicken on grill and allow to cook for 20 minutes. Baste with marinade the last 5 to 10 minutes of cooking. When juices run clear, remove from heat and serve.

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