Raisan Filled Cereal Bars

By á-5050

Ingredients

• Filling:
• 1/2 c. granulated sugar
• 2 c. raisins
• 2 T. cornstarch
• 1 c. water
• Crust:
• 3/4 c. butter (softened)
• 2 c. all-purpose flour
• 1 1/2 c. granola cereal
• 1/2 c. packed brown sugar
• 1/2 tsp. baking soda

Preparation

Step 1

Mix filling and cook until thick. Remove from heat and add 2 T. lemon juice. Allow to cool.

Cream butter and sugar. Stir together flour and soda. Add to creamed mixture with granola; mix well (mixture will be crumbly).
Pat half into a greased and floured 13 x 9 x 2 baking pan. Spread with filling.
Add 1 tablespoon water to remaining crumb mixture. Sprinkle atop filling. Lightly press with hand.

Bake @ 350 F for 30-35 minutes-cut into bars while warm.