French;s Crunchy Onion Chicken

By bakersecret

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French Onion Soup

Ingredients

1 1/3 c French's Onions
1 Eggs
4 boneless skinlesss chicken breast

Details

Servings 4

Preparation

Step 1

Finely crush French's Onions

Beat eggs. For each serving, dip chicken breast into egg, then coat with onion crumbs.

Bake chicken 400* F for 20 min. or until 165*F internal temp.

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