Angel Hair Pasta with Chicken
By á-1025
Ingredients
- 2 tablespoons olive oil, divided
- 2 skinless, boneless chicken breast halves, cut into 1 inch cubes
- 1 carrot. sliced diagonally into 1/4 inch pieces
- 1 [10 oz] package frozen broccoli florets thawed
- 2 cloves garlic minced
- 12 ounces angel hair pasta
- 2/3 cup chicken broth
- 1 teaspoon dried basil
- 1/4 cup grated Parmesan cheese.
Details
Servings 4
Preparation time 10mins
Cooking time 25mins
Preparation
Step 1
1. Heat 1 tablespoon oil in a medium skillet over medium heat; add chicken. Cook, stirring, until chicken is cooked through, about 5 minutes. Remove from skillet and drain paper towels.
2. Heat remaining oil in same skillet. Begin heating water for pasta. Add carrot to skillet; cook, stirring, for 4 minutes. Add broccoli and garlic to skillet; cook, stirring, for 2 minutes longer.
3.Cook pasta according to package directions. While pasta is cooking, add chicken broth, basil and Parmesan to skillet. Stir to combine. Return chicken to skillet. Reduce heat and simmer for 4 minutes.
4. Drain pasta. Place in a large serving bowl. Top with chicken and vegetable mixture. Serve immediately.
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