Garlic Cheese Biscuits

By á-48513

Ingredients

• 2 cups Bisquick
• 2/3 c milk
• 1/2 c shredded cheese
• 1/4 melted butter
• 1/4 tsp garlic powder

Preparation

Step 1

Heat oven to 450
Stir bisquick, milk, & cheese with wire whisk or fork until soft dough forms; beat vigorously for 30 seconds. On ungreased cookie sheet, drop dough 2 inches apart (10 to 12 balls)
Bake 8 to 10 minutes until golden brown.
Mix butter and garlic powder. Brush on warm cooked biscuits.