SIMPLE TURKEY SAUSAGE BREAKFAST ROLLERS

By grinder

Ingredients

• 8 corn tortillas
• 8 Jennie-O Lean Turkey Breakfast Sausage Links
• 1.5 cups liquid egg whites
• 4 tablespoons light cream cheese
• 2 cups fresh spinach leaves
• Fresh salsa, if desired

Preparation

Step 1

Heat oven to 500°F. Stack tortillas and wrap in foil. Place in oven 5-7 minutes or until warmed.

Cook sausage links as specified on the package. Always cook to well-done, 165°F. Set aside.

Over med-heat, mist nonstick skillet with cooking spray. Scramble eggs, breaking into small pieces. Transfer cooked eggs to bowl; cover to keep warm until ready to assemble rollers.

Place 1 tortilla on a plate {keep remaining tortillas wrapped in foil} Spread ½ tablespoon cream cheese over tortilla. Top half of tortilla with ¼ cup spinach leaves, eggs and 1 sausage link horizontally across center. Starting at the edge, roll tortilla. Place on plate or serving platter, seam side down. Repeat with remaining ingredients. Serve with salsa, if desired.

Calories 160/Fat 6g/Protein 11g/Cholesterol 35mg/Carbs 15g/Sodium 350mg/Fiber 3g/Sat Fat 2.5g/Sugars 1g