Sausage Bacon Bites

By á-2421

Ingredients

• 3/4 pounds sliced bacon
• 2 packages (8 ounces each) brown and serve sausage links
• 1/2 cup plus 2 tablespoons packed brown sugar, divided

Details

Servings 4

Preparation

Step 1

Cut bacon strips widthwise in half; cut sausage links in half. Wrap a piece on bacon around each piece of sausage. Place 1/2 cup brown sugar in a shallow bowl; roll sausages in sugar. Secure each with a toothpick. Place in a foil-lined 15" x 10" x 1" baking pan. Cover and refrigerate for 4 hours or overnight.

Sprinkle with 1 tablespoon of brown sugar. Bake at 350 for 35-40 minutes or until bacon is crisp, turning once. Sprinkle with the remaining brown sugar.