Easy Wedding Punch

By á-46850

Ingredients

• 2 cans Hawaiian Punch
• 1 - 2 liter bottle 7-Up
• 1 1/2 gallons sherbet, lime or peach

Preparation

Step 1

Keep Hawaiian Punch and 7-Up chilled. Fifteen minutes before event, pour Hawaiian Punch and 7-Up into a punch bowl. Mix well. Add sherbet by spoonfuls to melt faster