Cracker Barrell Hashbrown Casserole

By á-2700

Ingredients

• 2 lbs. frozen hash browns
• 1/2 cup margarine or butter, melted
• 1 (10 1/4 oz) can cream of chicken soup
• 1 pint sour cream
• 1/2 cup onion, peeled and chopped
• 2 cups cheddar cheese, grated
• 1 teaspoon salt
• 1/4 teaspoon pepper

Preparation

Step 1

Preheat oven to 350 and spray an 11x14 baking dish with cooking spray.

Mix the above ingredients together, place in prepared pan and bake for 45 minutes or until brown on top.