ORANGE-FROSTED PUMPKIN COOKIES

By á-50512

Ingredients

• Icing:
• 1 cup butter, softened
• 1 cup sugar
• 1 egg
• 1 cup canned pumpkin
• 1 teaspoon vanilla
• 2 cups flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1/4 teaspoon ground cloves
• 1/3 cup butter, softened
• 2 cups powdered sugar
• 3 tablespoons orange juice

Preparation

Step 1

In large bowl mix together ingredients in order they are listed.
Drop rounded teaspoons of batter on greased cookie sheet.
Bake at 350 degrees for 12-15 minutes or until cookie is brown around edges.
Mix together ingredients of icing until smooth.
Once cookies are completely cooled, ice them.