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Karen's Cherry Jello

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • Topping:
  • 2 boxes cherry jello
  • 2 c. hot water
  • 1 can cherry pie filling
  • 1 can crushed pineapple (with juice)
  • 1 c. sour cream
  • 8 oz. cream cheese (room temperature)
  • 1/2 c. sugar

Details

Preparation

Step 1

Beat all ingredients. Top with slivered almonds.

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