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á-3646

Creamy Coleslaw

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Ingredients

  • 1/2 cup mayonnaise
  • 1/3 cup milk
  • 1 tsp white vinegar
  • 1/4 cup sugar
  • 1 tbsp powdered buttermilk
  • 1/4 tsp salt
  • 1/2 of a small head of cabbage, shredded
  • 1 large carrot, shredded

Details

Preparation

Step 1

In large bowl, whisk together mayo, milk, vinegar, sugar, buttermilk and salt until smooth. Add cabbage and carrot and toss until well coated.

Cover and refrigerate at least 1 hour before serving.

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