Rate this recipe
0/5
(0 Votes)
Ingredients
- Green beans
- Salt, Pepper, lemon pepper
- 1 tbsp butter
Details
Preparation
Step 1
Blanche green beans for 5 minute. Ice bath. Drain add to sauté pan with 1tbsp butter, salt pepper and lemon pepper
You'll also love
- Picnic Banana Pudding 4/5 (2 Votes)
- Apple Cinnamon Baked Oatmeal 1/5 (1 Votes)
- Broccoli Garlic Saute 0/5 (0 Votes)
- Roasted Pecan Salmon with Lentil... 0/5 (0 Votes)
- Slow-Cooker Green Beans 0/5 (0 Votes)
Review this recipe